Beth Galton, a photographer New York based, who released his photography series of different kinds of common food and beverages cut in half.
Related posts on VUING:
Fantastic fairies made out of stainless steel wires
Hand-carving wooden vessels portraying African nature
Ephemeral cairns and mandalas created out of natural materials
Realistic sushi cakes
Beautiful paintings by 73-year old Japanese artist with only Excel
Beautiful and delicious floral creations to welcome the return of spring
Impressive sculpture of a huge raindrop resting on the figure's face as he looks up toward the sky
The art of fruit and vegetable carving is elevated to a new realm in the hands of food artist Gaku
Artistic mother crafts edible childhood icons for her son
Fantastically beautiful creatures by sculptor Ellen Jewett
Paper artist uses traditional paper stencil technique to create stylized artworks
Delicate anatomical sculptures by Canadian sculptor Maskull Lasserre
Oil paintings showing every detail of minerals and crystals
Gorgeous paintings coming alive on sheets of musical compositions and shed leaves
Beautiful Paper Cuttings By Self-taught Japanese Artist Akira Nagaya
Detailed Pet Portraits Painted On Feathers
Vivid cake decorating
Transforming Bento into Art: Tomoko Shibata's Edible Pieces
Amazingly miniature paintings on small objects
Whimsical characters created out of everyday objects
“The art I produced for this was to be sliced up into 6 cards. Therefore I had to make sure I had something of interest in each of the six sections that would make up the cards. Adding to the challenge was the fact that once laid out together all six cards made one large image and that image had to then work as one composition. It was an interesting challenge; I must have worked three weeks straight on this one.